Practical skills in biomolecular sciences
TITLE_DISPLAY:
Practical skills in biomolecular sciences
出版信息:
Harlow, England : Longman, 1998.
格式:
图书
物理描述:
xii, 338 p. : ill. (some col.) ; 28 cm.
附加著者:
ISBN:
9780582298262
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摘要
摘要
Focusing on the cellular and molecular aspects of the life sciences, this is a guide to the principal techniques of the laboratory studies and data analysis used in biomedical sciences.
目录
List of boxes |
Preface |
Guided tour |
For the student |
Acknowledgements |
List of abbreviations |
Study and examination skills |
1 The importance of transferable skills |
2 Managing your time |
3 Working with others |
4 Taking notes from lectures and texts |
5 Learning and revising |
6 Curriculum options, assessments and exams |
7 Preparing your curriculum vitae |
Information technology and library resources |
8 Finding and citing published information |
9 Evaluating information |
10 Using online resources |
11 Bioinformatics - Internet resources |
12 Using spreadsheets |
13 Word processors, databases and other packages |
Communicating information |
14 Organising a poster display |
15 Giving a spoken presentation |
16 General aspects of scientific writing |
17 Writing essays |
18 Reporting practical and project work |
19 Writing literature surveys and reviews |
Fundamental laboratory techniques |
20 Your approach to practical work |
21 Health and safety |
22 Working with liquids |
23 Basic laboratory procedures |
24 Principles of solution chemistry |
25 pH and buffer solutions |
26 Introduction to microscopy |
27 Setting up and using a light microscope |
The investigative approach |
28 Making and recording measurements |
29 SI units and their use |
30 Scientific method and design of experiments |
31 Project workHandling cells and tissues |
32 Sterile technique and microbial culture |
33 Isolating, identifying and naming microbes |
34 Working with animal and plant tissues and cells |
35 Culture systems and growth measurement |
36 Homogenisation and fractionation of cells and tissues |
Analytical techniques |
37 Calibration and its application to quantitative analysis |
38 Immunological methods |
39 Radioactive isotopes and their uses |
40 Light measurement |
41 Basic spectroscopy |
42 Advanced spectroscopy and spectrometry |
43 Centrifugation |
44 Chromatography - separation methods |
45 Chromatography - detection and analysis |
46 Principles and practice of electrophoresis |
47 Advanced electrophoretic techniques |
48 Electroanalytical techniques |
Assaying biomolecules and studying metabolism |
49 Analysis of biomolecules: fundamental principles |
50 Assaying amino acids, peptides and proteins |
51 Assaying lipids |
52 Assaying carbohydrates |
53 Assaying nucleic acids and nucleotides |
54 Protein purification |
55 Enzyme studies |
56 Membrane transport processes |
57 Photosynthesis and respiration |
Genetics |
58 Mendelian genetics |
59 Bacterial and phage genetics |
60 Molecular genetics I - fundamental principles |
61 Molecular genetics II - PCR and related applications |
62 Molecular genetics III - genetic engineering techniques |
Analysis and presentation of data |
63 Using graphs |
64 Presenting data in tables |
65 Hints for solving numerical problems |
66 Descriptive statistics |
67 Choosing and using statistical tests |
Answers to study exercises |
Index |
Longman,
图书
Reed, Robert (Robert H.)
1998
9780582298262
Harlow, England : Longman, 1998.
SD_ILS:1013231
RESERVE 572.8 P881RE, 1998
Practical skills in biomolecular sciences
Practical skills in biomolecular sciences
Practical skills in biomolecular sciences
Practical skills in biomolecular sciences
Reed, Robert (Robert H.)
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